I really got to like your Himalayan Ayurvedic teas, because they really work. Above all, TULSI is amazing, but I feel positive results even with your eye tea – ALOCHAKA. Recently, I had some teeth problems so I got KANTAKARI. Thank you!
Good morning, I drink ALOCHAKA, I work daily with computers and I underwent surgery. I discovered tea by accident in a shop on the main street in Ostrava, and since then I have been buying regularly and mainly using it to my satisfaction.
Hello, we love using Ayurvedic teas at home. The tried and tested PITTA, ALOCHAKA, VARUNA and HIMALAYAN RECREATION are excellent and really effective. We are very grateful to all those involved in the manufacture and import of these healing miracles.
Preparation
Let one teaspoon of herbal blend (cca 2g) simmer for 3–5 minutes or pour 250 ml of boiling water and allow 10 minutes infusion.
Recommended Dosage
2 cups a day
Use
The Himalayan herbs are traditionally boiled for 3 to 5 minutes in case they serve as a remedy enhancing mental and bodily functions. Such decoction has stronger effect, milder taste and beneficially influences our digestion. The individual parts of the herbs (flowers, fruits, seeds, stalks, leaves, bark, rhizomes and roots) are purposely crushed and grounded into small parts, to achieve the best quality of Ayurvedic blends. If we use teas only for prevention, support or stimulation of the body, we can just let the herbs infuse.
For optimal effect of herbal decoction, we drink tea warm, preferably in the morning before breakfast, during the day one hour before meal and in the evening before going to bed for a period of duration of health disorders. Allow one week pause after finishing each tea box.
The specific taste of each tea is a part of its therapeutic effect and corresponds to the Ayurvedic health properties of six tastes. Thus any kind of sweetener is not recommended.
Dietary supplement. Keep out of reach of children. Do not exceed the recommended dosage. Do not use as a substitute for a balanced diet. Store in a dry place under 25°C. Not convenient for children, pregnant and nursing women.
The products help me with any health problem. They helped me get rid of an ovarian cyst, back pain, helped me improve my digestion. However, the dosage must be followed. Thank you, Everest Ayurveda ♥
My husband and I tried Maricha tea to adjust the blood pressure, after three days the pressure was normal and then we tried other teas. Udana for energy and Dosha tea Vata. They all help us a lot. Now I will also try elixirs and dried fruit. Thank you very much for having the opportunity to buy your teas.
Hello, I regularly buy teas from your offer (KUDZU, BRAHMI) and I am very satisfied with them. Regards
Hello, I have tried already 4 teas altogether: NIMBA, ABHAYA, BHRINGARAJ and KANTAKARI and all had favourable effects, so I recommend them. I also thank the producers and importers of the teas!
The tea works! My daddy had 8,5 - 12 index. After one month use, index went to 7. I recommend it!
I'm allergic to pollen. I've been on anti-allergy medication for 7 years, but nothing has helped. I started drinking DALCHINI and after two days all the symptoms disappeared. I don't know if it can be a miracle, but I think so :)
APANA tea corrected my menstruation and unpleasant manifestations of PMS within a week, a great relief for me and, most importantly, I did without artificial hormonal drugs with many side effects. Furthermore, VATA tea helps wonderfully throughout the long winter. I recommend these teas and Ayurveda in general to everyone !!
Hello, I have been drinking tea from Everest Ayurveda for several years now, it has helped me with my period and general problems associated with hormonal imbalances. Now I'm ordering more teas and we'll see how it affects me :-)
Hello. MARICHA tea helped me a lot to normalize the blood pressure and overall to be in good shape. Thank you
Hello, I bought your RANJAKA tea and it is doing me good (for fatigue and irritation). Thanks
Have a look at the natural collection of herbs and handmade production of teas in Nepal
